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Codex: Yes to Malnutrition

Our thanks go to the National Health Federation and Scott Tips for his shattering report on the recent CODEX deliberations in Germany. You should too.As these government directed pundits go you see for the most part that not only do they have no understanding of nutrients and nutrition Readmore...

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UDOH Looking flr People Ready to Quit Tobacco

The Utah Department of Health (UDOH) today released the Utah Hospital Comparison Report, 2011. Utahns can use the report to access important information on all Utah hospitals regarding quality and patient safety measures that include:1. Rates of accidental lacerations and punctures;2. Death rates for diagnoses that should rarely result in death (e.g., hip dislocation, cesarean delivery);3 Readmore..

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How fruit and veg can beat breast cancer

London Nutritionist Yvonne Bishop-Weston said today "New laws forbid nutritionists to say or do anything that may encourage patients to forgo their standard treatment and seek an alternative treatment or even a diet so it's hard to honestly and freely comment on these studies"t Readmore...

Showing posts with label supplements. Show all posts
Showing posts with label supplements. Show all posts
Tuesday, May 15, 2012

7 Killer Ways To Maximize Your Fat Burning In The Gym

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Hey, we all want to shed some pounds and get back to the body that we had when we were younger and didn’t appreciate it but it takes discipline, planning, and dedication to make that happen. All too often people shed 10 or 15 pounds and then seem to stop losing weight. There is definitely a reason this happens and it should not be seen as failure or an excuse to give up on your weight loss goals. Here are 7 absolutely killer ways to maximize your fat burning routine and help ensure success with your weight loss goals.

1) Anaerobic exercise
If you think you can just run laps or pedal that fat away, think again. Muscle tissue is what burns the most calories in our bodies and you need to life weights in order to create bigger muscles that will burn more calories. Now although aerobic exercises such as cycling or swimming are also necessary, the fact remains that building bigger muscles is the best way to lose weight and keep it off. This is because you are creating a more efficient calorie burning machine by lifting weights which will ensure you succeeed with your weight loss goals.

2) Warm-up and Cool Down
Warming up before exercising and taking the time to cool down afterwards with some light exercises are not generally seen as essential to a fat burning program. However , the reason why a lot of people tend to give up on their weight loss goals is because they failed to see the progress they hoped for when they began. An injury, even one that only lasts for a few days, can set your weight loss goals back by weeks and lead to a loss of stimulation. You need to plan an extra twenty minutes into your weight lifting routine for these two essential activities or you risk injury and derailing your weight loss plan.

3) Diet, Diet, Diet
This should not be a killer way to maximize your weight loss goals but it is. The reason for this is because people tend to think of losing weight in two ways: diet, or exercise. Hey, these two go hand in hand and you are never going to maximize your fat burning routine in the gym unless you take care of your body outside of the gym. Stop thinking of meals in terms of three: instead, think 5 meals with smaller portions. The FDA recently developed a new food pyramid with this very idea in mind and you should check it out before starting your fat burning program because it can save you a lot of time and energy if you get the diet part figured out before even stepping into the gym.

4) Plan Workouts
The body is the most complex machine on the planet and you can’t just hope to step into a gym and jump on a machine or some weights and think that you are going to see the results you want without knowing how they affect your body. The ideal exercise routine is done only 3 or 4 times per week and only for 30-45 minutes at a time. You cannot work your body more than this because it will actually cause your muscles to break down which means you will be burning fewer calories, and therefore, not maximizing your fat burning routine in the gym. If you have any doubts about what kind of routine is ideal for your goals, don’t be afraid to consult a physical trainer to help you set up a program that is best suited for you.

5) Nutritional Supplements
If you really want to maximize your fat burning routine in the gym, then you need to consider using nutritional supplements. Now I am not talking about those crazy supplements that promise to burn fat for you while you sit and watch tv! I am talking about essential fatty acids, amino acids, whey protein…. things that will truly maximize your workouts that you can’t always expect to get in the foods you eat every day. Again, consult a physical trainer if you want to know which supplements are best for your weight loss goals.

6) Set Weekly Goals
I know that this just seems terribly obvious but the truth is that most people are not thrilled with the idea of working out so it is easy for them to skip a session or indulge in some pizza and think that they will make up for it next time. Listen, next time never comes and when you stop seeing the scales go down, the motivation just seems to stop. By setting weekly goals, you can track your progress and make it that much more likely that you will adhere to the goals when you see things are not going as expected.

7) No More Late Night Snacks
This one may not seem to make sense, but I assure you that it will help maximize your fat burning exercises. The reason is your metabolism. When you eat right before you go to bed, it throws your body off and you probably notice that you awaken and don’t feel hungry. Then, you skip breakfast entirely or only snack on a bagel or something on you way into work.
The result: the body goes into conservation mode. This means that it slows down your metabolism and that means you are burning less calories throughout the day. Plus, it increases the likelihood of snacking and basically just sets the scene for a bad cycle. Eating five smaller portioned meals per day also has to do with your metabolism as it has been found that metabolism remains highest when there is a consistent supply of food in the body. You might not believe that late night snacking affects the way your body burns fat when working out, but it does.

Now some of the things listed above are obvious while some just seem silly. And yet, taken together and consistently adhered to, these 7 little ideas will maximize your fat burning in the gym and get you to that body you can see in your mind but not the mirror far quicker than if you just go about things in a disorganized and inconsistent manner.





Free Belly Fat Burning Tips
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Tuesday, January 24, 2012

UK children and adults lack Vitamin D

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Yvonne Bishop-Weston Nutritionist London: 25% UK toddlers lacking Vitamin D

Lack of of Vitamin D linked to depression by Bristol University study.

Ain't no sunshine? Then she's gone! Vitamin D deficiency rocks Britain's health



The Independent - BBC News

Government advice to take supplements? I think you'll find we told you so, many times, but just in case we'll tell you again about the importance of Vitamin D...

Back in 2009 we blogged about a study linking vitamin D to increased health risks , and on numerous other occasions including this one about Nutrients Men aren't getting enough of .

We reported
Vitamin D is Great for bone health but it's so much more: A study in Circulation found that people deficient in D were up to 80 percent more likely to suffer a heart attack or stroke. Ask your doctor to test your blood levels of 25-hydroxyvitamin D. "You need to be above 30 nanograms per milliliter," said Michael Holick, M.D., Ph.D., a professor of medicine at Boston University, in the report. If you come up short, Holick recommends taking 1,400 IU of vitamin D daily from a supplement and a multivitamin.

Vitamin D is one of the most important vitamins, especially for your immune system and for building and maintaining bone health.

Meanwhile Bristol University revealed new research from the Children of the 90s study at the University of Bristol, which has been charting the health of 14,500 children since their birth in the early 1990s, shows that the link between low levels of vitamin D and depression is established in childhood and that ensuring children have a good intake of vitamin D could help reduce depression in adolescence and adulthood.


Your body makes vitamin D from sunshine - as the song goes (ish) "If there ain't no sunshine, then she's gone, there ain't no vitamin D when she goes away."

"If you spend your time playing nintendo or computer games instead of running about outside, riding in a car instead of on a bike, taking the tube / bus instead of walking through the park, thinking you look cool always wearing dark glasses or if you have dark skin to genetically protect you from a hot equatorial sun and you live in northern Europe or north America then you are going to benefit from a vitamin D supplement. A vitamin D deficiency leaves you with a greater risk of a number of different diseases not just bone problems such as rickets." says Nutritionist in London Yvonne Bishop-Weston


Vitamin D Supplement - Special Offer - Vitashine - Buy Now
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Friday, August 5, 2011

Discussing FDA Current Attack on Supplements

0 comments
This is from a colleague of mine who is known as the "Vitamin Lawyer".

LEF, Citizen's for Health and other groups already have action established to contact CONgress to make sure this latest round of insanity and Big PhRMA's attack on your supplemnts is stopped.

Remember that currently the FDA is telling you that wlanuts are 'drugs'.
The amount of documentation and safety information that the Food and Drug administration (FDA) now says it requires to prove new ingredients in supplements are safe goes well beyond what Congress envisaged when it ratified the Dietary Supplements Health and Education Act (DSHEA) in 1994 and now establishes a process “ominously like the one for new food additives,” according to the Council for Responsible Nutrition (CRN).
CRN chief executive Steve Mister, in commenting on the Food and Drug Administration's (FDA's) long-awaited draft guidance on New Dietary Ingredient (NDI) notifications, said that the new NDI process now ‘sounds an awful lot like the food additive petition process.’
The Dietary Supplements Health and Education Act was enacted in overwhelmingly negative consumer and industry response to 1993 Congressional efforts to medicalize the supplements industry. It requires firms filing NDI notifications to establish a ‘reasonable expectation’ of safety, whereas those filing petitions for new food additives were required to demonstrate ‘reasonable certainty’ that no harm will result from use of the new food additive.
But if you look at the section on safety requirements in the new NDI guidelines and all of the studies that are now required, it now sounds an awful lot like the food additives petition process, which is exactly what Congress was trying to avoid.
“It is terribly disheartening to see the FDA going in this direction. They had a chance to create a workable system that would incentivize more companies to follow the law, use the NDI notification process and draw a line between responsible companies and those ignoring the whole process completely. “But instead they have come up with a document that stifles innovation and will deny consumers access to new products. We are terribly disappointed,” Mister added.
As to what now constitutes an NDI, the fact that changes to the manufacturing process, new solvents or new extraction methods could turn scores of old dietary ingredients, which were assumed to have been ‘grandfathered in’ under DSHEA into new NDIs was alarming enough. Ironically, the new requirements could force the industry to revert to extraction processes used nearly 20 years ago.
However, the fact that separate NDI notifications for supplements containing the same NDI are required if the supplement is reformulated in any way, and that notifications are required for finished products, not just ingredients, means that the FDA would be “flooded” with NDI submissions if the guidance were not revised.

‘Absolute nonsense with no basis in science’

A section in the new FDA guidelines claims that a synthetic copy of a constituent or extract of a herb or botanical is not a dietary ingredient at all – even if it is chemically identical to its ‘natural’ counterpart – as in the case of a number of higher dose vitamins, is particularly troubling, although not wholly unexpected.

The FDA recently argued that the synthetic organic compound, homotaurine, which was being investigated as a potential treatment for Alzheimer's disease, was not a dietary ingredient even though it is chemically identical to homotaurine from red algae extract. “Again, the FDA is defining incredibly narrowly what constitutes a dietary ingredient, but very broadly what is a ‘new’ dietary ingredient.”

Marc Ullman, with the New York law firm, Ullman, Shapiro & Ullman, which represents companies in the supplements industry, said he was particularly frustrated by this aspect of the guidance: “It really is preposterous, absolute nonsense, with no basis in science. If we’re talking about something that is chemically identical to a botanical extract, but is synthesized, there really is no rational basis for taking the position that it is not a dietary ingredient.”
from Natural Health News
http://naturalhealthnews.blogspot.com/2011/07/save-your-supplements.html
Continue reading →

Discussing FDA Current Attack on Supplements

0 comments
This is from a colleague of mine who is known as the "Vitamin Lawyer".

LEF, Citizen's for Health and other groups already have action established to contact CONgress to make sure this latest round of insanity and Big PhRMA's attack on your supplemnts is stopped.

Remember that currently the FDA is telling you that wlanuts are 'drugs'.
The amount of documentation and safety information that the Food and Drug administration (FDA) now says it requires to prove new ingredients in supplements are safe goes well beyond what Congress envisaged when it ratified the Dietary Supplements Health and Education Act (DSHEA) in 1994 and now establishes a process “ominously like the one for new food additives,” according to the Council for Responsible Nutrition (CRN).
CRN chief executive Steve Mister, in commenting on the Food and Drug Administration's (FDA's) long-awaited draft guidance on New Dietary Ingredient (NDI) notifications, said that the new NDI process now ‘sounds an awful lot like the food additive petition process.’
The Dietary Supplements Health and Education Act was enacted in overwhelmingly negative consumer and industry response to 1993 Congressional efforts to medicalize the supplements industry. It requires firms filing NDI notifications to establish a ‘reasonable expectation’ of safety, whereas those filing petitions for new food additives were required to demonstrate ‘reasonable certainty’ that no harm will result from use of the new food additive.
But if you look at the section on safety requirements in the new NDI guidelines and all of the studies that are now required, it now sounds an awful lot like the food additives petition process, which is exactly what Congress was trying to avoid.
“It is terribly disheartening to see the FDA going in this direction. They had a chance to create a workable system that would incentivize more companies to follow the law, use the NDI notification process and draw a line between responsible companies and those ignoring the whole process completely. “But instead they have come up with a document that stifles innovation and will deny consumers access to new products. We are terribly disappointed,” Mister added.
As to what now constitutes an NDI, the fact that changes to the manufacturing process, new solvents or new extraction methods could turn scores of old dietary ingredients, which were assumed to have been ‘grandfathered in’ under DSHEA into new NDIs was alarming enough. Ironically, the new requirements could force the industry to revert to extraction processes used nearly 20 years ago.
However, the fact that separate NDI notifications for supplements containing the same NDI are required if the supplement is reformulated in any way, and that notifications are required for finished products, not just ingredients, means that the FDA would be “flooded” with NDI submissions if the guidance were not revised.

‘Absolute nonsense with no basis in science’

A section in the new FDA guidelines claims that a synthetic copy of a constituent or extract of a herb or botanical is not a dietary ingredient at all – even if it is chemically identical to its ‘natural’ counterpart – as in the case of a number of higher dose vitamins, is particularly troubling, although not wholly unexpected.

The FDA recently argued that the synthetic organic compound, homotaurine, which was being investigated as a potential treatment for Alzheimer's disease, was not a dietary ingredient even though it is chemically identical to homotaurine from red algae extract. “Again, the FDA is defining incredibly narrowly what constitutes a dietary ingredient, but very broadly what is a ‘new’ dietary ingredient.”

Marc Ullman, with the New York law firm, Ullman, Shapiro & Ullman, which represents companies in the supplements industry, said he was particularly frustrated by this aspect of the guidance: “It really is preposterous, absolute nonsense, with no basis in science. If we’re talking about something that is chemically identical to a botanical extract, but is synthesized, there really is no rational basis for taking the position that it is not a dietary ingredient.”
from Natural Health News
http://naturalhealthnews.blogspot.com/2011/07/save-your-supplements.html
Continue reading →
Wednesday, July 20, 2011

SAVE YOUR SUPPLEMENTS

0 comments
NEWS RELEASE


SAVE YOUR SUPPLEMENTS


Write the FDA Now - Here's Why & How


By Scott Tips
July 19, 2011

Everyone with even an ounce of common sense has grave concerns about the U.S. Food and Drug Administration’s recently released Draft Guidance for Industry: Dietary Supplements: New Dietary Ingredient Notifications and Related Issues. This Agency sprang this trap on both industry and consumers without seeking any prior input from us at all. It had almost 17 years to seek our opinion before coming out with this document, and now they are giving us a miserly 90 days to respond with our comments. Why is this issue so important?


The Erosion of Our Health Rights


When the Dietary Supplement Health and Education Act of 1994 (DSHEA) was passed, contrary to what the mainstream media falsely reports, the law did not remove dietary supplements from the regulatory oversight of the FDA. What it did do is to remove the FDA’s arbitrary powers of life and death over supplements so that they could be treated more like foods rather than as drugs. The innovative tidal wave that was unleashed as a result of this breakout from regulatory prison resulted in some 1,000 new products a year in this market. What an incredible difference DSHEA made, and we all benefitted from the prison break. Oh, wait, the FDA’s drug-industry bosom-buddies did not benefit. And that is something they have never forgotten and have been fuming over ever since.

Not without their cohorts in U.S. Congress, the drug industry’s lobbyists have been pushing for years to hamstring DSHEA and its freedoms. For more than a decade, they have failed. But for the last several years, they have succeeded with sausage-slicing tactics that have gradually eroded DSHEA. First, there was the Adverse Event Reporting law, then the law mandating “Good Manufacturing Practices,” and after that came the so-called FDA “Modernization” Act – each one designed to ratchet up the pressure on supplements, to drive out the smaller supplement manufacturers who could not keep up with the increasing regulatory costs demanded of them by these laws that were touted as making already-safe supplements “safe,” and to gradually eliminate individual supplements. Were these laws ever truly designed to protect consumers? No, these laws had only one purpose in mind: To make supplements more expensive, less available, and to drive the consumer back into the filthy arms of the drug pushers.


This latest nonsense is straight out of the warped minds of the FDA’s Berchtesgaden nest of anti-health thugs. They could care less about good health, certainly care less about you or me. This has been proven so many, countless times over the decades of the Agency’s existence that there can no longer be even a shred of doubt. The revolving door between the drug industry and the FDA is a never-stopping one. Just witness its recent hiring of Johnson & Johnson’s executive Spielberg who was tapped by FDA Commissioner Margaret Hamburg, as the latest deputy commissioner within the Office of the Commissioner to oversee the Agency’s drug and device centers. This is not an exception, this is the rule.


The Compromise


Unfortunately, when DSHEA was passed, a compromise was reached in order to get unanimous passage. The parties agreed that all dietary supplements not marketed as of the date of DSHEA’s passage (October 15, 1994) would be “new dietary ingredients” (NDIs) for which notification would be sent to the FDA. At the time, some did not think much was wrong with this compromise. After all, most supplements had already been discovered. But, now, almost 17 years later, the health-food market is awash with these new dietary ingredients, such as resveratrol, ubiquinol, GABA, curcumin, and bioperine. Notifications to the FDA have been made for many, but what is to happen to them now, with the FDA changing the law, all on its own?

Fantasy Land
This draft Guidance is a step into fantasy land. One night the FDA went to sleep and had a wonderful dream, a dream about a land where bureaucrats reigned supreme and the common citizen answered to every edict that flowed from the lovely bureaucrats’ mouths. If the bureaucrat said jump, then the citizen would jump; if the bureaucrat said roll over, then the citizen would roll over. It was a wonderful place, this bureau-paradise. But then the FDA woke up, and the non-dream reality was not nearly that perfect, yet the urge to make it bureau-perfect remained. Hence, these constant bureaucratic attempts to whittle down our freedoms until we can only jump to the tune of some unknown functionary sitting in some unknown office thinking that he or she knows better for us than we do.

This draft Guidance is just such an attempt. It turns the law on its head by changing a very basic notification system into an approval system subject to the arbitrary whims of the FDA. It requires very safe NDIs to go through unnecessary, expensive tests so that they can meet drug-like safety requirements. In essence, this Guidance ignores the incredible, proven safety record of supplements, both new and old. The FDA can produce no dead bodies whatsoever coming from the use of these new dietary ingredients.

Yet the FDA, ignoring the many tens of thousands of actual dead bodies coming from its expensive drug-approval regulatory regime, wants to imprint that badly flawed drug-approval regime upon the dietary-supplement market. In doing so, it ignores the clear intent of Congress when passing DSHEA that “the Federal Government should not take any actions to impose unreasonable regulatory barriers limiting or slowing the flow of safe products and accurate information to consumers” and that “the right of access of consumers to safe dietary supplements is necessary in order to promote wellness.”

Flood Them with Letters
The Guidance document is not law, but it is a clear expression of how the FDA intends to enforce its interpretation of the law. This interpretation is badly flawed. And its implementation will result in unnecessary high costs, arbitrary discrimination against small- and medium-sized businesses that will put thousands of people out of work by destroying jobs in a time of economic decline, and the loss of many useful and healthful supplements.


The FDA must withdraw this Guidance document at once, consult with industry and consumers on a longer-term basis than this miserly 90-day period, and come out with a new Guidance that better reflects the realities of the marketplace and the safe track record of supplements, including those with NDIs. The FDA’s proposed document is unauthorized under Law and will guarantee a backlash of legislative action the likes of which have not been seen in this legislative arena since the passage of DSHEA in 1994. The NHF suggests that the cut-off date for NDIs either be eliminated entirely or else pushed forward to a date 15 years after 1994.


Please mail, fax, or e-mail your protest letter ( Click Here for Sample Letter) to the FDA as soon as possible, but in no event later than October 1st of this year. They need to be awakened from dreamland.


********************


Click here for the permanent link to this news release, use this link to inform others.
********************

National Health Federation: Established in 1955, the National Health Federation is a consumer-education, health-freedom organization working to protect individuals' rights to choose to consume healthy food, take supplements and use alternative therapies without unnecessary government restrictions. The NHF is the only such organization with recognized observer-delegate status at Codex meetings.

********************
FIND US ON FACEBOOK!

P.O. Box 688, Monrovia, CA 91017 USA ~ 1 (626) 357-2181 ~ Fax 1 (626) 303-0642
Website: www.thenhf.com E-mail: contact-us@thenhf.com
Continue reading →

SAVE YOUR SUPPLEMENTS

0 comments
NEWS RELEASE


SAVE YOUR SUPPLEMENTS


Write the FDA Now - Here's Why & How


By Scott Tips
July 19, 2011

Everyone with even an ounce of common sense has grave concerns about the U.S. Food and Drug Administration’s recently released Draft Guidance for Industry: Dietary Supplements: New Dietary Ingredient Notifications and Related Issues. This Agency sprang this trap on both industry and consumers without seeking any prior input from us at all. It had almost 17 years to seek our opinion before coming out with this document, and now they are giving us a miserly 90 days to respond with our comments. Why is this issue so important?


The Erosion of Our Health Rights


When the Dietary Supplement Health and Education Act of 1994 (DSHEA) was passed, contrary to what the mainstream media falsely reports, the law did not remove dietary supplements from the regulatory oversight of the FDA. What it did do is to remove the FDA’s arbitrary powers of life and death over supplements so that they could be treated more like foods rather than as drugs. The innovative tidal wave that was unleashed as a result of this breakout from regulatory prison resulted in some 1,000 new products a year in this market. What an incredible difference DSHEA made, and we all benefitted from the prison break. Oh, wait, the FDA’s drug-industry bosom-buddies did not benefit. And that is something they have never forgotten and have been fuming over ever since.

Not without their cohorts in U.S. Congress, the drug industry’s lobbyists have been pushing for years to hamstring DSHEA and its freedoms. For more than a decade, they have failed. But for the last several years, they have succeeded with sausage-slicing tactics that have gradually eroded DSHEA. First, there was the Adverse Event Reporting law, then the law mandating “Good Manufacturing Practices,” and after that came the so-called FDA “Modernization” Act – each one designed to ratchet up the pressure on supplements, to drive out the smaller supplement manufacturers who could not keep up with the increasing regulatory costs demanded of them by these laws that were touted as making already-safe supplements “safe,” and to gradually eliminate individual supplements. Were these laws ever truly designed to protect consumers? No, these laws had only one purpose in mind: To make supplements more expensive, less available, and to drive the consumer back into the filthy arms of the drug pushers.


This latest nonsense is straight out of the warped minds of the FDA’s Berchtesgaden nest of anti-health thugs. They could care less about good health, certainly care less about you or me. This has been proven so many, countless times over the decades of the Agency’s existence that there can no longer be even a shred of doubt. The revolving door between the drug industry and the FDA is a never-stopping one. Just witness its recent hiring of Johnson & Johnson’s executive Spielberg who was tapped by FDA Commissioner Margaret Hamburg, as the latest deputy commissioner within the Office of the Commissioner to oversee the Agency’s drug and device centers. This is not an exception, this is the rule.


The Compromise


Unfortunately, when DSHEA was passed, a compromise was reached in order to get unanimous passage. The parties agreed that all dietary supplements not marketed as of the date of DSHEA’s passage (October 15, 1994) would be “new dietary ingredients” (NDIs) for which notification would be sent to the FDA. At the time, some did not think much was wrong with this compromise. After all, most supplements had already been discovered. But, now, almost 17 years later, the health-food market is awash with these new dietary ingredients, such as resveratrol, ubiquinol, GABA, curcumin, and bioperine. Notifications to the FDA have been made for many, but what is to happen to them now, with the FDA changing the law, all on its own?

Fantasy Land
This draft Guidance is a step into fantasy land. One night the FDA went to sleep and had a wonderful dream, a dream about a land where bureaucrats reigned supreme and the common citizen answered to every edict that flowed from the lovely bureaucrats’ mouths. If the bureaucrat said jump, then the citizen would jump; if the bureaucrat said roll over, then the citizen would roll over. It was a wonderful place, this bureau-paradise. But then the FDA woke up, and the non-dream reality was not nearly that perfect, yet the urge to make it bureau-perfect remained. Hence, these constant bureaucratic attempts to whittle down our freedoms until we can only jump to the tune of some unknown functionary sitting in some unknown office thinking that he or she knows better for us than we do.

This draft Guidance is just such an attempt. It turns the law on its head by changing a very basic notification system into an approval system subject to the arbitrary whims of the FDA. It requires very safe NDIs to go through unnecessary, expensive tests so that they can meet drug-like safety requirements. In essence, this Guidance ignores the incredible, proven safety record of supplements, both new and old. The FDA can produce no dead bodies whatsoever coming from the use of these new dietary ingredients.

Yet the FDA, ignoring the many tens of thousands of actual dead bodies coming from its expensive drug-approval regulatory regime, wants to imprint that badly flawed drug-approval regime upon the dietary-supplement market. In doing so, it ignores the clear intent of Congress when passing DSHEA that “the Federal Government should not take any actions to impose unreasonable regulatory barriers limiting or slowing the flow of safe products and accurate information to consumers” and that “the right of access of consumers to safe dietary supplements is necessary in order to promote wellness.”

Flood Them with Letters
The Guidance document is not law, but it is a clear expression of how the FDA intends to enforce its interpretation of the law. This interpretation is badly flawed. And its implementation will result in unnecessary high costs, arbitrary discrimination against small- and medium-sized businesses that will put thousands of people out of work by destroying jobs in a time of economic decline, and the loss of many useful and healthful supplements.


The FDA must withdraw this Guidance document at once, consult with industry and consumers on a longer-term basis than this miserly 90-day period, and come out with a new Guidance that better reflects the realities of the marketplace and the safe track record of supplements, including those with NDIs. The FDA’s proposed document is unauthorized under Law and will guarantee a backlash of legislative action the likes of which have not been seen in this legislative arena since the passage of DSHEA in 1994. The NHF suggests that the cut-off date for NDIs either be eliminated entirely or else pushed forward to a date 15 years after 1994.


Please mail, fax, or e-mail your protest letter ( Click Here for Sample Letter) to the FDA as soon as possible, but in no event later than October 1st of this year. They need to be awakened from dreamland.


********************


Click here for the permanent link to this news release, use this link to inform others.
********************

National Health Federation: Established in 1955, the National Health Federation is a consumer-education, health-freedom organization working to protect individuals' rights to choose to consume healthy food, take supplements and use alternative therapies without unnecessary government restrictions. The NHF is the only such organization with recognized observer-delegate status at Codex meetings.

********************
FIND US ON FACEBOOK!

P.O. Box 688, Monrovia, CA 91017 USA ~ 1 (626) 357-2181 ~ Fax 1 (626) 303-0642
Website: www.thenhf.com E-mail: contact-us@thenhf.com
Continue reading →
Saturday, January 29, 2011

Cardiovascular Disease And The Role Of Omega-3 Essential Fatty Acids

0 comments
By Lee Cole

DHA supplements are certainly something you need to consider, if you're interested in avoiding cardiovascular disease. DHA is short for docosahexaenoic acid, and it's one of the many omega-3 essential fatty acids. Omega-3's are essential to good heath. Although DHA is the most prevalent fatty acid in the brain, it's also seen to play a large role in avoiding cardiovascular disease. Not only DHA plays this role, but all omega-3 fatty acids are important when it concerns your heart health.

Omega-3 Fatty Acids and Cholesterol

One diet that is high in omega-3's is the Mediterranean diet. Individuals who follow this diet are apt to have high HDL, or "good" cholesterol. One reason is the Mediterranean diet has a fair amount of fish in it. This is further held up by the fact that Eskimos also are apt to have high HDL cholesterol. They also eat a lot of cold water, fatty fish. These fish tend to be very high in omega-3 fatty acids. You might not want to eat halibut or tuna every day, but you can take fish oil supplements. Numerous studies have shown that these supplements reduce triglyceride levels. In addition to fish, walnuts are recognized to be high in omega-3 fatty acids.

Omega-3 Fatty Acids and Blood Pressure

There have been several studies which have shown that diets high in omega-3's or even fish-oil supplements, can lower high blood pressure. You don't want to self-medicate, however. High Blood Pressure is a serious condition. Make sure you get your doctor's approval before you do anything.

Coronary Disease and Omega-3 Fatty Acids

It's been shown time and time again that diets low in saturated fats and high in monounsaturated and polyunsaturated fats (this includes omega-3 efas) help prevent heart disease. There is a lot of clinial evidence that fish-oil, which is high in EPA and DHA (two types of omega-3 essential fatty acids) help reduce instances of heart problems and cardiac event. In addition, fish oil has been shown to have a very good positive effect on lowering triglycerides, risk of death from heart disease, stroke, and abnormal heart rhythms. Fish-oil has also been proven to help mitigate and treat hardening of the arteries through slowing the development of plaque and blood clots.

In other words, fish oil, which contains considerable amounts of EPA and DHA, is really healthy for you. Since with DHA you get a double whammy effect of helping your heart and brain, you probably want to consider DHA supplements in what you eat. As in all things medical, talk to your doctor first.



Lee Cole is a real health and exercise enthusiast! To learn more about dha-supplements take a look at Lee's blog, http://atlantaseomktg.wordpress.com
Continue reading →
Friday, January 28, 2011

More Americans Using Supplements

0 comments

A report published in the February, 2011 issue of the Journal of Nutrition reveals widespread use of dietary supplements among Americans, particularly among older individuals.
Researchers from the National Institutes of Health, Office of Dietary Supplements and the National Center for Health Statistics, Centers for Disease Control and Prevention in Maryland utilized data obtained from 18,758 participants in the National Health and Nutrition Examination Survey (NHANES) 2003-2006. Infants under the age of one were excluded from the current analysis.
Forty-four percent of males and 53 percent of females reported using supplements, which is an increase from the percentages reported in earlier NHANES surveys beginning in 1971. For those aged 71 and older, supplement use was reported by 70 percent. Multivitamin/mineral formulas were the most common form of supplementation. Twenty-eight to 30 percent of those surveyed used supplements containing vitamins A, B6, B12, C and E; 18 to 19 percent used chromium, iron and selenium, and 26-27 percent used magnesium and zinc. Herbs were used by 20 percent of adults and were more commonly used by older adults.
While 56 percent of those of normal weight were supplement users, this number declined to 48 percent among those who were obese, a finding that is consistent with that of other analyses. Non-Hispanic whites were more likely to use supplements compared to Hispanics and non-whites and higher education was associated with greater use of supplements compared to having a high school diploma or less education.
"About one-half of the US population and 70% of adults ≥ 71 years use dietary supplements; one-third use multivitamin-multimineral dietary supplements," the authors conclude. "Given the widespread use of supplements, data should be included with nutrient intakes from foods to correctly determine total nutrient exposure."
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More Americans Using Supplements

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A report published in the February, 2011 issue of the Journal of Nutrition reveals widespread use of dietary supplements among Americans, particularly among older individuals.
Researchers from the National Institutes of Health, Office of Dietary Supplements and the National Center for Health Statistics, Centers for Disease Control and Prevention in Maryland utilized data obtained from 18,758 participants in the National Health and Nutrition Examination Survey (NHANES) 2003-2006. Infants under the age of one were excluded from the current analysis.
Forty-four percent of males and 53 percent of females reported using supplements, which is an increase from the percentages reported in earlier NHANES surveys beginning in 1971. For those aged 71 and older, supplement use was reported by 70 percent. Multivitamin/mineral formulas were the most common form of supplementation. Twenty-eight to 30 percent of those surveyed used supplements containing vitamins A, B6, B12, C and E; 18 to 19 percent used chromium, iron and selenium, and 26-27 percent used magnesium and zinc. Herbs were used by 20 percent of adults and were more commonly used by older adults.
While 56 percent of those of normal weight were supplement users, this number declined to 48 percent among those who were obese, a finding that is consistent with that of other analyses. Non-Hispanic whites were more likely to use supplements compared to Hispanics and non-whites and higher education was associated with greater use of supplements compared to having a high school diploma or less education.
"About one-half of the US population and 70% of adults ≥ 71 years use dietary supplements; one-third use multivitamin-multimineral dietary supplements," the authors conclude. "Given the widespread use of supplements, data should be included with nutrient intakes from foods to correctly determine total nutrient exposure."
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Monday, January 24, 2011

More About Natural Cancer Treatments

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from Krista Peterson in response to our post about supplements

More on immune system health
Natural Cancer Treatments

Traditional cancer treatments work by targeting the tumor with toxic chemicals or radiation, killing off the malignant cells – but also damaging healthy cells in the process.  For this reason, chemotherapy and radiation are extremely difficult on the body, causing side effects ranging from hair loss to nausea and vomiting to anemia.  Some of the most lethal cancers, such as mesothelioma, are not diagnosed until the late stages. Mesothelioma treatment generally includes traditional therapies like radiation, chemotherapy, and – more rarely – surgery, but these treatments are often of limited effectiveness by the time the cancer is diagnosed.

As a result, many cancer patients turn to alternative treatment as a method of alleviating symptoms or fighting the cancer itself.  There are many natural alternative remedies available, though most are used in conjunction with traditional therapies rather than replacements for them.  The reason these treatments are not part of standard medical care is that most have not been proven to show significant positive effects in clinical trials.  However, when even conventional medical treatment offers little chance of recovery, it is only natural to search for natural alternatives with fewer harsh side effects.

Vitamin C – an important nutrient found in citrus and other fruits and vegetables, given intravenously in large doses.  This therapy is based on a 1976 study that suggested the vitamin may increase survival time for terminal cancer patients.  However, other scientists have not been able to reproduce the results of this study.

Mushroom extract – the use of mushrooms for medicinal purposes.  Compounds called beta-glucans found in some mushrooms are thought to boost the body’s immune responses, allowing it to better fight the cancer.

Cat’s claw – the common name for Uncaria tormentosa, a vine found in the tropics of Central and South America.  The inner bark and root are used by indigenous cultures to treat intestinal ailments, and there has been some indication that it may also have a stimulating effect on the immune system in cancer patients.

Iscador – an extract of the mistletoe plant, especially popular as a cancer therapy in Europe.  Though the National Cancer Institute does not list it as an approved treatment, some tests have been promising and the extract is currently undergoing clinical trials.

Quercetin – an anti-oxidant flavonoid found in some fruits and vegetables.  Some in vitro studies have shown quercetin to suppress malignant cancer cells, and the National Cancer Institute highly recommends a diet rich in fruits and vegetables for cancer prevention as well as during treatment.

Macrobiotic diet – a diet that consists primarily of whole grains, vegetables, and beans while avoiding refined or processed foods.  Practitioners claim this diet is linked to the traditions of Chinese, Japanese, or Incan cultures and is based on the principle of balance in food and in life.

An Important Note

If you are receiving medical treatment for cancer or other serious illness, it is imperative that you speak to your doctor before beginning any alternative therapies to prevent possibly dangerous interactions or side effects.  Any changes in diet should also be discussed with a medical professional, since chemotherapy or radiation may change the way your body takes in nutrients and malnutrition can be a serious risk.

References
http://www.mesotheliomatreatment.net/
http://www.mesotheliomatreatment.net/alternative-therapies
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC431183/?tool=pmcentrez
http://naturalhealthnews.blogspot.com/2011/01/supplements-and-cancer-what-works.html

Continue reading →

More About Natural Cancer Treatments

0 comments
from Krista Peterson in response to our post about supplements

More on immune system health
Natural Cancer Treatments

Traditional cancer treatments work by targeting the tumor with toxic chemicals or radiation, killing off the malignant cells – but also damaging healthy cells in the process.  For this reason, chemotherapy and radiation are extremely difficult on the body, causing side effects ranging from hair loss to nausea and vomiting to anemia.  Some of the most lethal cancers, such as mesothelioma, are not diagnosed until the late stages. Mesothelioma treatment generally includes traditional therapies like radiation, chemotherapy, and – more rarely – surgery, but these treatments are often of limited effectiveness by the time the cancer is diagnosed.

As a result, many cancer patients turn to alternative treatment as a method of alleviating symptoms or fighting the cancer itself.  There are many natural alternative remedies available, though most are used in conjunction with traditional therapies rather than replacements for them.  The reason these treatments are not part of standard medical care is that most have not been proven to show significant positive effects in clinical trials.  However, when even conventional medical treatment offers little chance of recovery, it is only natural to search for natural alternatives with fewer harsh side effects.

Vitamin C – an important nutrient found in citrus and other fruits and vegetables, given intravenously in large doses.  This therapy is based on a 1976 study that suggested the vitamin may increase survival time for terminal cancer patients.  However, other scientists have not been able to reproduce the results of this study.

Mushroom extract – the use of mushrooms for medicinal purposes.  Compounds called beta-glucans found in some mushrooms are thought to boost the body’s immune responses, allowing it to better fight the cancer.

Cat’s claw – the common name for Uncaria tormentosa, a vine found in the tropics of Central and South America.  The inner bark and root are used by indigenous cultures to treat intestinal ailments, and there has been some indication that it may also have a stimulating effect on the immune system in cancer patients.

Iscador – an extract of the mistletoe plant, especially popular as a cancer therapy in Europe.  Though the National Cancer Institute does not list it as an approved treatment, some tests have been promising and the extract is currently undergoing clinical trials.

Quercetin – an anti-oxidant flavonoid found in some fruits and vegetables.  Some in vitro studies have shown quercetin to suppress malignant cancer cells, and the National Cancer Institute highly recommends a diet rich in fruits and vegetables for cancer prevention as well as during treatment.

Macrobiotic diet – a diet that consists primarily of whole grains, vegetables, and beans while avoiding refined or processed foods.  Practitioners claim this diet is linked to the traditions of Chinese, Japanese, or Incan cultures and is based on the principle of balance in food and in life.

An Important Note

If you are receiving medical treatment for cancer or other serious illness, it is imperative that you speak to your doctor before beginning any alternative therapies to prevent possibly dangerous interactions or side effects.  Any changes in diet should also be discussed with a medical professional, since chemotherapy or radiation may change the way your body takes in nutrients and malnutrition can be a serious risk.

References
http://www.mesotheliomatreatment.net/
http://www.mesotheliomatreatment.net/alternative-therapies
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC431183/?tool=pmcentrez
http://naturalhealthnews.blogspot.com/2011/01/supplements-and-cancer-what-works.html

Continue reading →
Tuesday, January 11, 2011

Supplements and Cancer: What Works

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What Really Works? Part One
Sunday, 09 January 2011, from Ralph Moss, PhD

Coriolus versicolor (Turkey tail) mushroom

One of the hardest questions to answer is which, out of the many supplements really benefits cancer patients? There are many self-interested statements of benefit, but an inadequate amount of objective research on what is effective and what is not.

I therefore want to call your attention to an interesting article from Memorial Sloan-Kettering Cancer Center (MSKCC). It compared the following seven botanical extracts and fractions:

(1) H-48 (a Chinese mixture of herbs)


(2)
Coriolus vesicolor,  or its derivatives: purified polysaccharide-K (PSK) or purified polysaccharide-peptide (PSP)

(3)
Maitake mushroom extract

(4)
Echinacea

(5)
Astragalus root

(6) The yellow spice turmeric; and


(7) β-glucan derived from yeast.


All of these are popular supplements used by cancer patients. The MSKCC authors looked at the ability of these substances to induce immune reactions in laboratory mice. Specifics on these products, and how they were tested, are given in the reference below. (The full paper is available for free, and readers should consult that text for details).

The bottom line of the study was this:

Consistently significant activity was seen with four of the preparations:

(1) Coriolus mushroom extracts (especially PSK);


(2) Alcohol extract of astragalus
;

(3) yeast β-glucan;
and (to a lesser extent)

(4) Maitake mushrooms.


Little or no adjuvant activity was demonstrated with H48, Echinacea extracts or a water-based extract of astragalus. The results with turmeric were mixed (but the New Chapter brand of turmeric was active.)

Coriolus versicolor
(also called Trametes versicolor or Turkey tail mushroom) is available from a number of sources. I will have more to say about Astragalus in a future blog entry.
Continue reading →

Supplements and Cancer: What Works

0 comments
What Really Works? Part One
Sunday, 09 January 2011, from Ralph Moss, PhD

Coriolus versicolor (Turkey tail) mushroom

One of the hardest questions to answer is which, out of the many supplements really benefits cancer patients? There are many self-interested statements of benefit, but an inadequate amount of objective research on what is effective and what is not.

I therefore want to call your attention to an interesting article from Memorial Sloan-Kettering Cancer Center (MSKCC). It compared the following seven botanical extracts and fractions:

(1) H-48 (a Chinese mixture of herbs)


(2)
Coriolus vesicolor,  or its derivatives: purified polysaccharide-K (PSK) or purified polysaccharide-peptide (PSP)

(3)
Maitake mushroom extract

(4)
Echinacea

(5)
Astragalus root

(6) The yellow spice turmeric; and


(7) β-glucan derived from yeast.


All of these are popular supplements used by cancer patients. The MSKCC authors looked at the ability of these substances to induce immune reactions in laboratory mice. Specifics on these products, and how they were tested, are given in the reference below. (The full paper is available for free, and readers should consult that text for details).

The bottom line of the study was this:

Consistently significant activity was seen with four of the preparations:

(1) Coriolus mushroom extracts (especially PSK);


(2) Alcohol extract of astragalus
;

(3) yeast β-glucan;
and (to a lesser extent)

(4) Maitake mushrooms.


Little or no adjuvant activity was demonstrated with H48, Echinacea extracts or a water-based extract of astragalus. The results with turmeric were mixed (but the New Chapter brand of turmeric was active.)

Coriolus versicolor
(also called Trametes versicolor or Turkey tail mushroom) is available from a number of sources. I will have more to say about Astragalus in a future blog entry.
Continue reading →
Tuesday, December 14, 2010

To Those Who Are On The Attack Against Supplements

0 comments
I was looking for an image to use in an article  I am working on earlier today and literally stumbled upon an article against supplements with a very trendy, techy type chart.  

At the same time I literally stumbled upon a good article from an MDs magazine about using homeopathy for trigeminal neuralgia.
Resource 1
Resource 2
After perusing the homeopathic articles I went back to the chart and played around with it a little and discovered something quite interesting: The links go to articles that are limited in information toward supplements.

Hardly accurate, and hardly fair, at least in my book.  What a way to dis-inform people while using something beguiling to lure them in to a limited way of thinking about their health and what can improve it!

You have to be the judge, but my money will always be on the side of supplements for promoting and maintaining good health... 

Many of the supplements at the lower part of the chart have been used effectively over decades for positive health results.  It is difficult to overlay the biased type of studies relied on in mainstream medicine to show less than the already known benefits of vitamins, minerals, and herbs for health.  

If all these things were of no use or no benefit how is it that other than US cultures have relied on them for thousands of years, and even the medical system of pharmaceuticals in the US is based on these very things.


Take this as a jumping off point to learn about what you can do to protect and maintain your health.


And that's a fact, or my name isn't Edith Ann...
Continue reading →

To Those Who Are On The Attack Against Supplements

0 comments
I was looking for an image to use in an article  I am working on earlier today and literally stumbled upon an article against supplements with a very trendy, techy type chart.  

At the same time I literally stumbled upon a good article from an MDs magazine about using homeopathy for trigeminal neuralgia.
Resource 1
Resource 2
After perusing the homeopathic articles I went back to the chart and played around with it a little and discovered something quite interesting: The links go to articles that are limited in information toward supplements.

Hardly accurate, and hardly fair, at least in my book.  What a way to dis-inform people while using something beguiling to lure them in to a limited way of thinking about their health and what can improve it!

You have to be the judge, but my money will always be on the side of supplements for promoting and maintaining good health... 

Many of the supplements at the lower part of the chart have been used effectively over decades for positive health results.  It is difficult to overlay the biased type of studies relied on in mainstream medicine to show less than the already known benefits of vitamins, minerals, and herbs for health.  

If all these things were of no use or no benefit how is it that other than US cultures have relied on them for thousands of years, and even the medical system of pharmaceuticals in the US is based on these very things.


Take this as a jumping off point to learn about what you can do to protect and maintain your health.


And that's a fact, or my name isn't Edith Ann...
Continue reading →
Thursday, December 9, 2010

What Are The Health Risks Of A Vitamin D Overdose?

0 comments
By Victor Properties

Vitamin D is essential to your good health, but like everything else, it should not be overdone! It is possible to experience a vitamin D overdose, especially since we actually need fairly low levels of vitamin D in our bodies to function.

What causes a vitamin D overdose? Exposure to sunlight is the primary source of vitamin D, and as little as fifteen minutes of sunlight "therapy" three times a week is all you really need for your body to produce the vitamin D you need. You cannot overdose on vitamin D by getting too much sun, though, as your body only produces what you need.

You will probably also not experience a vitamin D overdose from food sources. Too many supplements are often to blame for excessive vitamin D intake, as your body cannot shut down the absorption of vitamins from supplements. This can cause the build up of vitamin D to toxic levels. Ironically, toxic levels of vitamin D are often the result of therapeutic prescription of the supplement due to an original deficiency - high levels may have been prescribed for patients with rickets, for instance.

A vitamin D overdose is never the result of a single high dose, rather the levels of toxicity in the body builds up in the body's fat cells over time. Most nutrients that we consume too much of, the body simply gets rid of; however, with vitamin D it has no such mechanism, but stores the excess in the fat cells. It is the stored vitamin D that eventually leads to toxic amounts in your body.

The upper intake levels for babies are 25 micrograms, while for older children and adults, 50 micrograms per day are sufficient. Children will suffer from toxicity more quickly than adults.

What are the health risks of a vitamin D overdose?

1. Because vitamin D has primarily the function of encouraging calcium absorption, high levels of calcium in the blood is possible. This could lead to excessive calcium in the intestinal tract.

2. High levels of phosphate and calcium in the lungs, heart and kidneys, which can damage your organs permanently.

3. Loss of appetite, nausea, vomiting and weight loss.

4. High levels in the kidneys can lead to kidney stones, renal failure and excessive production of urine.

5. If you are pregnant, a vitamin D overdose can cause deformities in your baby.

6. Other symptoms include bone pain, fatigue, excessive thirst and dehydration, itchy skin and deafness.

An overdose can be treated by simply stopping the intake of supplements, and lowering the amount of calcium you ingest until the symptoms stop.

Always consult your doctor before taking vitamin supplements, and in the case of vitamin D, when you get a lot of sun exposure, you will probably not need to take vitamin D supplements at all. Vitamin D in the correct amounts is essential to good health.



Learn more about http://www.vitamin-d-deficiency-symptoms.com. Stop by Victor Properties's site where you can find out all about http://www.vitamin-d-deficiency-symptoms.com and what it can do for you.
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Saturday, October 2, 2010

The Best Food Sources Of Vitamin D

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By Andrew Desjardins

The health advantages of vitamin D are well known. Vitamin D
is crucial in supporting the absorption and depositing of
calcium into our bones, ensuring that bone density and
strength is enhanced, to a large degree preventing diseases
of the bone. Are foods with vitamin D the most important
source of vitamin D?

The most important supply of vitamin D is our own bodies. It
is the only vitamin that is actually synthesized by our
bodies, but it needs sunlight to trigger the synthesizing
process - that is why it is sometimes called the sunshine
vitamin. In some geographic areas people can actually
experience a deficiency in vitamin D because a lack of
sunlight exposure. As a matter of fact, this lack of
sunshine, and the resulting lack of vitamin D, has been
linked to various diseases, including depression.
(http://www.vitamin-d-deficiency-symptoms.com/tag/foods-with-vitamin-d)
Foods with vitamin D are one way of supplementing our
bodies' vitamin D requirements.

There are actually not very many foods with natural vitamin
D sources in significant amounts. There are foods that have
been fortified with vitamin D, and these are a valuable
source, although in itself will probably not be sufficient.

The following are known as foods with vitamin D:

Mushrooms (especially Shiitake & Button): Probably the only
source of dietary vitamin D suitable for vegans, these
mushrooms have surprising amounts of vitamin D. They are
also rich in the B vitamins. If you purchase the dried
versions, make sure that you buy those that have been dried
in sunlight.

Mackerel, Salmon, Herring, Tuna, Sardines: - in fact, most
fatty fish that are also rich in Omega 3 fatty acids are
good sources of vitamin D. A portion of mackerel can
actually supply up to 90% of your required daily intake.
Sardines in particular are excellent sources of dietary
vitamin D.

Cod Liver oil: Cod liver oil was one of the first sources of
vitamin D used medicinally for children with rickets. It is
very rich in Vitamin D and omega-3 fatty acids; one
tablespoon of oil a day is sufficient. Research has shown
that cod liver oil prevents osteoporosis as well.

Eggs: Although only containing small amounts, eggs are
another food source for the vitamin.

Liver and liver products are also foods with vitamin D.

Fortified foods with vitamin D: Milk is generally fortified
with vitamin D in the usa, with 98% of the milk supply
containing significant amounts of the vitamin. Read food
labels before making purchasing decisions, as orange juice,
pastries and margarine are routinely fortified as well.

Supplementing your vitamin D intake with vitamin supplements.

It is very important to have sufficient amounts of calcium
and magnesium along with vitamin D supplements.

The health advantages of Vitamin D are incontrovertible.
Most people should get enough of the vitamin with sunlight
synthesis and in their diets. Interestingly vitamin D is
stored in the fat cells for up to sixty days, so strictly
speaking you do not need to ingest vitamin D on a daily
basis. There are excellent reasons to make sure that you
have sufficient vitamin D levels in your system. Look after
your health!

Looking to find the best information on
(http://www.vitamin-d-deficiency-symptoms.com) Vitamin D
deficiency symptoms, then visit
www.vitamin-d-deficiency-symptoms.com to find the best
advice on (http://www.vitamin-d-deficiency-symptoms.com)
Vitamin D deficiency for you.
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Monday, September 6, 2010

A Muscle Building Diet - The Top 3 Components

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By Stephen "the Body" Jones

There are 3 major things that go into a diet for those
wishing to build muscles: protein, carbohydrates and water.
Here are a few ideas on how to arrange your diet to include
the most necessary building blocks for muscles.

As we all know, water is required for life and some do not
take into consideration the effects on the muscles it has. A
doctor would recommend for a healthy adult to drink at least
64 ounces of water a day. If a person were to exercise more
than a half hour daily, it would be suggested that a minimum
of another 16 ounces be taken in to replace the lost fluids
from exercise.

Carbohydrates are off limits in many diets. But if you are
trying to build up muscles, they are have an essential
function. For someone who has a 2,000 calorie a day diet,
half of this should be from carbohydrates. If your diet is
more than 2,000 calories a day, the carbohydrate intake has
to be elevated as well so the energy required for exercise
is available and the muscles can be built up.

Your carbohydrate intake should be from foods like fruit,
potatoes and vegetables, and avoid sources that include
added sugars like fruit juices and sports drinks. The added
sugars will offer short bursts of energy and also normally
add fat that the body does not need. Your healthy
carbohydrates should come from bread, green vegetables,
colorful fruits and almost any type of noodle or pasta.

Your last half of daily caloric intake should come from
proteins. Some foods that are considered the healthiest
means of getting your intake includes baked chicken or
turkey as well as salmon or tuna in water. Do not take in
any fried foods, since they offer additional fats that you
do not need and this could cause fatigue of the muscles.

Since muscles have to break down and then rebuild, each of
these 3 components are needed in a diet. They can be changed
as needed due to special diet requirements or medical
conditions. However, if you do have a medical condition it
is best to consult your doctor before starting any diet.



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