Not Enough Fish in The Sea for UK Govt Omega 3 Plans

Not everyone is delighted at the Govt's plans to dose children with omega 3 DHA and EPA (see Independent - Omega 3 on the menu)

London Nutritionist and founder of Foods For Life Yvonne Bishop-Weston says that "Apart from the issues of toxity in fish from dioxins, PCB's, xeno-oestrogens and heavy metals there are simply not enough fish in the sea for this type of mass dosing of omega 3 DHA and EPA from fish."

Luckily there is now an algae based sustainable alternative to fish called V-pure. A special strain of algae has been found that is rich in both omega 3 long chain fatty acids DHA and EPA . It's grown in tanks so is toxin free and environmentally friendly and doesn't endanger fish stocks.

Schoolchildren are to be given fish oil supplements to boost their brain power and improve their behaviour and ability to concentrate under plans being considered by the Government.

Health professionals fear that youngsters do not get enough Omega-3 in a daily diet dominated by modern convenience foods. Increasingly, they believe a lack of these nutrients can contribute to poor learning, disorder and violence in the classroom.

Now government experts are to examine whether daily doses of fish oil in capsule or liquid form might help to improve classroom behaviour and exam results.

The Food Standards Agency, the Government's advisory body on food, is conducting a major review into the effect of Omega-3 fish oil supplements on children's behaviour.

Alan Johnson, the Secretary of State for Education, who recently met the chef Jamie Oliver to discuss nutrition in schools, has asked to see the results. "The Food Standards Agency is currently conducting a systematic review of research looking at the effect of nutrition and diet on performance and behaviour of children in schools," he said. "This includes investigating studies that have used Omega-3 and -6 fish oil supplements in schools. While this work is not yet concluded, we will of course examine its results with interest.



See also vegetarian dha epa information - buy now at V-Pure Online

Press Release - "Not enough Fish In The Sea for Omega 3 Plans"

George Monbiot picks up the Torch for this subject in The Guardian with an article entitled ' Not Enough Fish In the Sea '

Yvonne talking about School Dinners and Packed Lunches (MSN)

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Proof of Hormones in Meat and Dairy Milk : Study

Hormones in Meat, Milk and other Dairy Products has long been a contetious issue. Meat and Dairy Industry say the many hormones in their products are not absorbed instead blaming beneficial phyto-oestrogens in plants. Do we need any more proof than this study that animal hormones have an effect on our bodies?

A Long Island, N.Y., obstetrician who studies factors contributing to multiple births reports this month in the Journal of Reproductive Medicine that women who eat meat or consume dairy products are five times more likely to deliver twins than are women who stick to vegan diets, in which no animal products are consumed.

The obstetrician, Gary Steinman, says that given the greater risk of complications in multiple births, women considering pregnancy may want to seek protein from sources other than meat. For no babies at all, we presume, the traditional advice applies.

Perhaps it's the case that people who consume large amounts of meat and dairy are more likely to have fertility problems due to the excess saturated animal fat and thus are more likely to undergo IVF treatment and thus more likely to have multiple births.

Or maybe it's just the hormones in meat and dairy?

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